Monthly Archives: December 2013

Grapes for production of red wines

In article it is told about the increased popularity of grades of grapes with red berry. Arguments about advantage of red table wines for an organism are given at moderate consumption, thanks to existence in them antocianov – painting substances of grapes which have the polyphenolic nature and are the major components defining quality of red dining rooms and sweet wines.
Continue reading

Alternative raw materials for producers of paper

In this note it is a question that apples can be not only tasty and useful fruit, but also serve also for production of paper. The inventor of innovative technology, the businessman from Northern Italy, suggested to make paper from cellulose which contains in a waste of apples after engineering procedure of production of juice much.
The Italian authorities decided that it can give an impulse of development of gardening in Italy.
Continue reading

Modern packing materials for foodstuff

Packing materials for foodstuff become every year more and more attractive, economic, safe. In recent years the packing industry offers a large number of new types of packings for foodstuff from materials with the increased protective and safe properties for the consumer. The most important property of some new materials – environmental friendliness, i.e. their subsequent disintegration under the influence of biological factors. Experience of known Western firms is given in article in the field of development and introduction of new types of packing materials for packing and storage of foodstuff.
Continue reading