Practice prompts that it is impossible to be limited only to a suction: pigs even under a good uterus by the time of depriving weigh on 2-3 kg less than what received top dressing.
Article tells how to save suckers from rickets, anemia and other diseases by introduction in a feeding diet podkormok and concentrates.
In the first 15-20 days the main forage of pigs is the milk of a sow containing almost all necessary nutrients
In the first 15-20 days the main forage of pigs is the milk of a sow containing almost all necessary nutrients. However practice prompts: if to be limited only to a suction, pigs by the time of depriving weigh on 2-3 kg less than what received top dressing. In colostrum and milk of a pig there are not enough salts of calcium, iron and other elements necessary for pigs, especially for frame growth. At their shortage pigs suffer from rickets, anemia and other diseases. It is possible to fill a lack of calcium at the expense of chalk. A bone flour, obesftorenny a trikaltsiya phosphate provide animals with calcium and phosphorus.
For the prevention of anemia which develops from a lack of iron, of house conditions it is possible to use such means: 2,5 g of iron and 1 g of a copper vitriol to dissolve in 1 l of boiled water, to filter through 2-4 layers of a gauze. With solution to moisten nipples of a sow before a sosaniye of pigs, means to add in water and top dressing. So do daily several times to 15 – 20-day age of pigs. Iron contains in red clay. It is dug out of depth by not less than 1 m, powder with fish meal.
From second week of life pigs daily on all issue are given a piece derniny in mass of 1-1,5 kg. With 5 – 6-day age when at pigs teeth is cut, they are given the roasted corn, barley, wheat and peas. As a result the itch of gums stops, and for one animals are accustomed to concentrates, their digestive system develops quicker, further animals grow better.
Regardless of a molochnost of a sow, with 5 – 7-day age of pigs start to feed up fresh cow milk: at first 50 g per day 3-4 times a day, to 20-day age – to 350-500 g milk. Not drunk within 15-20 minutes clean, as it quickly sours and becomes hazardous to health of animals.
From 20-day age milk replace the obraty: an initial dose – 100-150 g, up the time of depriving – 700-1000 g a day. During a suction for one pig spend 15-25 kg obrata. As milk, and obrat feed fresh, warm or in the form of acidophilus milk.
With 8 – 10-day age pigs are given concentrates in the form of zaparenny porridge with milk. In two months the pig should eat 15-20 kg of a mix of concentrates.
To accustom animals to juicy sterns it is necessary too since the podsosny period. It is good to begin with potatoes. It cook, do mashed potatoes with milk and give to pigs from fortnight age on 30-50 g a day. During the same time it is possible to try to feed young growth grated crude with carrots, sugar and fodder beet, a pumpkin. As soon as juicy forages become for an animal habitual food, they can be mixed with concentrates and dairy products.
In the summer juicy forages and hay replace with greens: young lucerne, clover, beet and carrot tops of vegetable. At first of them do paste, passing a grass through a meat grinder. Further a grass small cut and mix with other sterns.
(On Hozyain newspaper materials).