In a note application of crude potatoes as cleaning and detergents and in cookery is described.
Good advice
Good advice
Potato – not only produkt a food, since ancient times it "maintained" and in the economic purposes, especially when near at hand yet there was no such advertized amount of different household chemicals.
For example:
• To wash a meat grinder it is easier, if after meat to pass through it a crude potato. By the way, many kulinarka add instead of a roll in forcemeat one-two crude izmelyyochenny potatoes.
• The unpleasant fish smell can be removed from knifes and forks, if them to wipe a slice of crude potatoes with salt.
• The raid from a decanter easily is removed, if in a small amount of hot water to add a spoon of an acetic essenyotsiya, some slices syrogo potatoes, properly to stir up and rinse chisyoty water.
• It is good to grease a frying pan at a batch of pancakes with the crude potato cut half-and-half got on a fork.
• The scum from the enameled ware well is removed if to boil in it cleaning about half an hour.
• Plaster products will well be cleared if to grease them with a dense kashitsa from starch, and after a prosykhaniye it is simple to remove "raid" a brush or a brush.
• Kashitsa from gasoline and starch will help to remove spots from wall-paper, clothes, a fur collar.
• The polluted windows well are washed by cold water with the starch dissolved in it.
• If put too much salt in soup or a borsch, put there the large cleared potato, in a few minutes boilings it will incorporate surplus of salt.
(On press materials).