In article it is in detail told about how it is correct pasynkovat tomatoes.
At cultivation of determinant grades and hybrids of a tomato it is necessary to remember that owing to biological features they are inclined to a vershkovaniye, i.e. restriction of growth by an inflorescence. If by that moment to remove everything stepsons, growth of a plant stops. That it didn’t occur, leave the reserve stepson who at a vershkovaniye becomes stalk continuation. Escape from a bosom of the leaf located under one of the top inflorescences can be the reserve stepson. If, restrictions of growth of a stalk by an inflorescence didn’t occur, the stepson delete, and is closer to top leave the new reserve stepson. At a regular pasynkovaniye (once a week) the reserve doesn’t manage to outgrow and doesn’t worsen a plant condition.
Character of a pasynkovaniye depends both on features of a grade, and from a place of its cultivation. Tall, indeterminantny grades and hybrids pasynkovat more simply in total delete stepsons from each bosom of a leaf, at their length no more than 3-5 see. They should be broken out, instead of to cut off: at srezke it is possible to infect a plant with virus diseases. Semi-determinant grades and hybrids demand other approach. To the 3-4th brush at them all also delete stepsons, but then over the 3-4th brush one stronger stepson, and the main stalk prishhipyvayut leave. Rostovy processes which at these hybrids fade by the time of formation of the 4-5th brush do to strengthen it. On the stepson again form 3-4 brushes, and further if time allows, again prishhipyvayut it, leaving the next stepson over the 3-4th brush.
More difficult pasynkovat undersized, determinant grades. They quickly limit the growth and if to be fond of a pasynkovaniye, it is possible to lose a crop. Therefore stepsons delete from bosoms of the first 5-6 leaves, and then at what brushes aren’t formed delete only. That fruits were larger, often delete also a part of stepsons with brushes but so that on a plant there were not less than 8-10 brushes.
As well as in open soil, at hothouse tomatoes in process of maturing of fruits the bottom leaves tear off. At their removal it is necessary to adhere to a principle: on a plant there should be not less than 13-18 leaves (including young); leaves to that brush on which fruits started to ripen are removed. Their excessive removal will lead to decrease in a crop.
(On magazine materials Real owner).